Juicing has become a popular trend in the health and wellness
industry. While shopping in your
local grocery store demonstrations take place of new juicing recipes and
machines to make a great tasting juice. I have been asked many times by clients and friends
what is my opinion on juicing. As
with most things, context is important.
Juicing is a healthy alternative to consume the necessary nutrients that
the body can benefit from. Also,
people can get carried way with juicing and not have a balanced diet. The short-term benefits can seem
positive, but in the long term depriving your body of essential nutrients is
not beneficial.
The
Mayo Clinic argues that there is little scientific evidence to support the
belief that juice makes vitamins in fruit and vegetables easier for the body to
absorb. Eating whole fruit and vegetables is the healthier way to get your
daily intake. Proponents of
juicing argue that drinking juice delivers the most nutrient-dense part of the
food, in a concentrated form. In a Department of Agriculture study, researchers
analyzed 12 fruits and found 90 percent of the antioxidant activity was in the
juice, rather than the fiber. In other studies people who drank juices were less likely to develop Alzheimer’s, cancer, or to develop heart
disease.
The
health benefit of juicing is still up for debate. Juicing is an easier form to consume
multiple fruits and vegetables than on a plate, using utensils, etc. All of them can be combined in one serving
which can be more convenient. My
concern is for those who get carried away with juicing. Fasting to lose weight or
“jumpstart” a weight loss goal.
Many doctors have stated that the first three
days, a fast is merely "psychological", causing almost no harm to
body or mind. Not eating triggers hunger pangs, but pathology remains
unaffected, because the body uses reserves of stored glucose to generate
energy. The liver has enough stored glycogen for 18-24 hours of energy.
After 3-4 days
many people have difficulty maintaining normal blood sugar levels, and acids start
to accumulate. "This happens particularly in people who are underweight or
have less body fat, since body fat could also be used as a form of energy. Low
blood sugar and ketone bodies will also cause problems in maintaining blood
pressure and heart function," said Dr Anoop Misra, Director, Centre of
Internal Medicine (CIM), Fortis Hospital. Most of these kinds of fasts consist of juicing without
solid foods, carbohydrates, and proteins.
This can be detrimental to your health in the short and/or long-term.
Anything done
in extremes is not good for you physically, spiritually, emotionally, or psychologically. Your health is no exception. A balanced diet needs to contain foods from all the main food
groups in the correct proportions to provide the body with optimum
nutrition. Your caloric intake should be personalized because every
person is different and hence the correct diet may vary from person
to person. Following a diet that
is varied, covers all foods groups and is low in undesirable nutrients such as
sodium, saturated fats and sugar, you are well on your way to a healthy
lifestyle that can include juicing.